Basic Food for Herbivorous Cichlids
For cichlids that feed on plants, such as Tropheus, this food contains a high proportion of plant-based ingredients. With nutrient-rich algae such as spirulina, chlorella, nannochloropsis and kelp, plus red coral algae rich in minerals and trace elements, fish can enjoy a species-appropriate diet containing fibre and grains such as they would eat in nature. In nature, herbivores always consume a certain proportion of animal-based substances (e.g. small organisms living in plants), so this food also includes some components of this type.
2-3 times as much as the fish can eat within 1 minute, each day.
Ingredients / Composition
Composition: Kale (21%), wheat protein, Moringa oleifera (15%), spinach, yeast extract, omega-3 marine oil, white cabbage, Spirulina platensis, Melissa, garlic, chickweed, green-lipped mussel extract, Chlorella algae, fennel, aniseed, flower pollen, grape seed flour, coralline red algae, herbal extracts, beta glucans.
Additives per kg: Nutritional additives: Vitamins, provitamins and chemically defined substances with similar effects: 2.000 IE E 671 Vitamin D3 Colourings: 300 mg E 161j Astaxanthin Zootechnical additives: Gut flora stabiliser: 1x109 KBE 4d1712 Pediococcus acidilactici CNCM MA 18/5M
Analytical constituents: Crude protein 33.7%, crude fat 8%, raw fibre 5.6%, crude ash 8.3%, moisture 9.6%